SpringerProtocols: Abstract: Supercritical Fluid Extraction of Mycotoxins from Feeds

Supercritical Fluid Extraction of Mycotoxins from Feeds

By: Rainer Huopalahti³, Eila P. Järvenpää³

Abstract

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Trichothecenes are sesquiterpenoid mycotoxins produced by a variety of species of imperfect fungi. These mycotoxins are found mainly as products of field flora in grains and cereals. Trichothecenes show a wide range of toxicity, which is dependent on the structure of the molecule. Over 150 trichothecenes have been isolated and characterized, but it is still a challenging analytical task to isolate and characterize these compounds from foods and feeds (1,2).

Affiliation(s): (3) Department of Biochemistry and Food Chemistry, University of Turku, Turku, Finland

Book Title: Supercritical Fluid Methods and Protocols

Series: Methods in Biotechnology | Volume: 13 | Pub. Date: Apr-20-2000 | Page Range: 61-65 | DOI: 10.1385/1-59259-030-6:61

Subject: Biochemistry

References

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