| 1. |
Fahmy, A. S., Ali, A. A., and Mohammed, S. A. (2004)Characterization of a cysteine protease from wheat Triticum aestivum (cv.
Giza 164). Bioresour. Technol.
91, 297–304.
|
| |
| 2. |
Kaneda, M., Yonezawa, H., and Uchikoba, T. (1995) Improved isolation, stability and substrate specificity of cucumisin, a
plant serine endopeptidase. Biotechnol. Appl. Biochem.
22, 215–22.
|
| |
| 3. |
Patel, B. K. and Jagannadham, M. V. (2003) A high cysteine containing thiol proteinase from the latex of Ervatamia heyneana:
purification and comparison with ervatamin B and C from Ervatamia coronaria. J. Agric. Food Chem.
51, 6326–34.
|
| |
| 4. |
Uchikoba, T., Niidome, T., Sata, I., and Kaneda, M. (1993) Protease D from the sarcocarp of honeydew melon fruit. Phytochemistry
33, 1005–08.
|
| |
| 5. |
Flengsrud, R. and Kobro, G. (1989) A method for two-dimensional electrophoresis of proteins from green plant tissues. Anal. Biochem.
177, 33–6.
|
| |
| 6. |
Flengsrud, R. (1993) Separation of acidic endosperm proteins by two-dimensional electrophoresis. Electrophoresis
14, 1060–66.
|
| |
| 7. |
Davidsen, N. B. (1995) Two-dimensional electrophoresis of acidic proteins isolated from ozone-stressed Norway spruce needles
(Picea abies L. Karst): Separation method and image prosessing. Electrophoresis
16, 1305–11.
|
| |
| 8. |
Davidsen, N. B. (1996) Improved two-dimensional electrophoretic separation of acidic proteins extracted from Norway spruce
needles by using immobilized pH gradients. Electrophoresis
17, 1280–81.
|
| |
| 9. |
Van Driessche, E., Beeckmans, S., Dejaegere, R., and Kanarek, L. (1984) Thiourea: the antioxidant of choice for the purification
of proteins from phenol-rich plant tissues. Anal. Biochem.
141, 184–88.
|
| |
| 10. |
Neuhoff, V. (1973) Micromethods in Molecular Biology. Springer-Verlag (Kleinzeller, A., Springer, G.F., and Wittmann, H.G., eds.) 14, p133.
|
| |
Loading...